Try this soup once and you will always remember it! Having achieved rave reviews around the table Butternut Squash Soup is a winner!
butter 1 Cube new line chopped onions three cups
chopped carrots four each
chopped celery three stalks
butternut squash cubes 8 cups
garlic cloves minced 3
chicken stock 8 cups
oregano 1 teaspoon
Granny Smith apples peeled cored diced three each
curry powder 1 tbsp
Dill 1/2 teaspoon salt
1 teaspoon creme fresh (garnish)
saute onions, carrots, celery, and garlic in butter until onion is transparent
add cubed squash apples and chicken broth
add all seasonings similar until squash and carrots are soft about 40 minutes
use an emersion blender or regular blender to cream soup mix until smooth
adjust seasoning with salt (if needed)
For service, garnish with Creme Fresh and fresh dill
Will pair nicely with a good chardonnay.
Serves 16 (1-cup servings)
Thanks to Cheryl Keast for this wonderful recipe. Everyone ate three bowls and all were too full for the main course! Wow! Thanks!
I believe we are all familiar with the quality of hibernation from stories we were told as children, or we saw on the television. I do remember from the Disney show in my youth seeing this defined.
So on a trip once a few years back while at a roadside rest in the Mojave, I learned that snakes do a similar form of ‘hibernation’ in the hottest part of the summer called estivation. Now for reptiles that slow down during cold weather there is Brumation. So many words and such fun adding another one to the vocabulary, unless you were already familiar with all this. Enjoy!
Read on for the rest of the story Continue reading
Journalism and reporting takes on many shades of yellow. Even when telling stories around the campfire, some can spin better yarns than others. The competition to create a darker and darker story seems endless. Many think they are ‘telling the truth’ when it is usually they are simply telling their versions or ‘side of the story’. Imagine an investigator trying to solve a crime, or an arbitrator attempting to get the ‘facts’ straight. What a puzzle!
First Rule of Investigation
I know one investigator who says the first rule of investigation is that everybody lies. Indeed it is so. The words we use and their personally attached interpretations, meanings and anchors often seriously complicate our ability to lift the fog of our misunderstandings.
Let’s examine one of my favorite misinterpretation quagmires which got my attention some time ago.
So a little background first. A long time ago there were crusaders. Crusaders sure sound like good guys, but are they? Depends on what the cause is and what you believe is the right way to handle it. Near the crusaders were reformers who were surely trying to bring knowledge to those they perceived were in need of enlightenment.
Who is the Good Guy?
The Zanskar Girls School Project seeks to educate young women and preserve Tibetan Culture. Located in North Eastern India in the State of Kargil, near Tibet, are some remnants of Tibetan Culture. The Zanskar Valley, which is isolated during five winter months, has a one room school with sixteen girls who live and learn for seven months of the year. They learn English, Indian, reading, writing and arithmetic, but importantly they learn of their Tibetan Culture, Peace, Buddhism and the Tibetan Language.
Zanskar Valley School
We wish to improve the conditions of the school and these women by supporting their growth and operation. There are three nuns who are the instructors. We are working to give support to build another room and allow more students to attend. Girls go to school here till eighteen, when they decide to become nuns, or go into the world and have families. The need to educate women is an important world issue, and we find this to be a fitting location to give our support.
Posted in News
Tagged India, Tibet, Zanskar
Curious Condors of Navajo Bridge
On a beautiful warm August afternoon we had been admiring the southern part of the Vermilion Cliffs National Monument. Such a beautiful display of colors. It was a feast for the eyes and the imagination. Luckily the road was open, as the rains from the previous days had closed the road with car sized boulders being washed into the highway. The ability of water to move huge rocks is amazing. My the forces of mother nature are incredible. We were on the north side of the Grand Canyon and the crossings of the great canyon and the Colorado river are few. Continue reading
Mary Alice Smith Mankins of Halcyon, California, died peacefully at home on November 14, 2015, of natural causes. She was 91. Born in November 1923 to Frank and Florence Smith of Marquette, Michigan, Mary Alice lived a vibrant and full life. Known as Totsie to her Michigan family and friends, she served proudly as a Rosie the Riveter during World War II, and worked as a dance instructor for the Arthur Murray Dance Studios. She earned her teaching credential at Northern Michigan University, Marquette, and relocated to California in 1951 to teach at Arroyo Grande High School. Continue reading
Scam Alert – Beware
There have been continuing reports concerning this problem, so please Beware!
Beware of the Scam Calls that come in telling you that they are from Microsoft and your computer is either infected, or about to crash. These people have crafted a story that tells you about how they are from Microsoft and your computer has come up on their screens and they are here to help you and blah blah blah. They only want to rob you! Do not help them. This is a complete and total scam. So please listen up.
Number one. Microsoft does not, will not, and has never cold called you! (read that 3 or four times please) Never Connect to a Cold Caller. Never Never Never.
Number two. There is no number to call these guys back. Every Legitimate Business has a number you can call back. No matter what their story, Never connect, Never Give any information, Just hang Up. If you must, request not to ever be called, but hang up. It is amazing to me that even after people are warned, they continue to get scammed and wonder why? Please tell them you need their number call at a more convenient time or to give to the federal trade commission or the FBI or any other law enforcement group and watch how the story continues into oblivion.
Number three. Read one and two again and never, I repeat never let a cold caller connect to your computer or your credit card. (did I say never). These guys are trained like the closers at a time share sales promotion. They will tell you anything to get you to give them control and your money.
This is a Scam – Beware I am not prone to blast messages that get sent to everyone, however it is time that this message be sent again. Please share with anyone you wish. This scam has been going on for several years and has just seemed to be on the rise again. Remember there are NO EXCEPTIONS – Microsoft or one of its partners is not calling you. They will say we are Microsoft Gold partners and are doing this as a service to you. LIE LIE LIE.
A quick story of how one friend handled this. He was in a playful mood and decided to listen to these scam artists and they talked and thought they were guiding him to a particular site. Little did they know he was just doing his normal surfing. They requested him to tell them what was on the screen. He said (a complete fabrication) it says ice cream is on sale. The virus scam artist them said “oh my! You have the dreaded Chinese Ice Cream Virus. We must connect to you immediately.” So as you might expect, after a hearty laugh, he hung up. You would be well advised to do the same.
Just Google ‘Microsoft calling scam’
If you Google Microsoft Calling Scam you can read lots of articles from Microsoft about the scam. These crooks are the like a virus, they continue mutating and taking advantage of people who are gullible to their pitch. Beware Beware Beware
Posted in News
Broccoli Salad – Yummie!
This dish is a constant favorite at our house. Again and again the platter returns empty. So lets get to It! This one you can make in the morning and chill for dinner. It’s quick (after you get the water boiling) and fun!
Get a couple pounds of broccoli with stems is good. trim the small leaves from the stems and a bit of the end of the stem. Cut the Broccoli so the individual flowerettes have a long piece of stem with them. I just rotate the broccoli and trim off the piece that gives me a full little head of broccoli with a chunk of stem.
Blanch the broccoli in boiling water for 5 minutes – Drain the broccoli and put cold water on the broccoli to stop the cooking process.
Broccoli Salad Setup
- 1.5 tablespoons peanut oil
- 1 table spoon sesame seed oil
- mince 4 cloves of garlic
- 2 tablespoons of soy
- mince 3-4 scallions
Mix it all together and add a couple tablespoons of sesame seeds into the mix. Stir gently then pour this mixture on the broccoli and roll the whole mess around until the broccoli is coated with the sauce.arrange the pieces on a platter and put it in the refrigerator for an least an hour or more. Enjoy Thanks go to Ken Hom and his book Chinese Cookery – He is a starting point for many of my Chinese / California-ized Recipes or use this link to get to Ken on You Tube for a bunch or recipes!!
About The Chef – Charley loves to cook for a group, whether the group is six or twenty. Creating new concoctions from others recipes by altering quantities, leaving out some parts and adding other parts creates his personal style. All of his recipes are available for everyone to use.